How to Make a Spanish Omelet Recipe in 6 Simple, Delicious Steps!
Looking for a Spanish Omelet Recipe that’s simple, Wholesome, and full of bold, Comforting flavor in every bite? It’s the perfect air fryer recipe for busy mornings. Thanks to the air fryer, this dish is easier and faster than ever. The combination of a few ingredients and easy cooking means you will have a yummy, soft, and fast omelet that takes only minutes. It can be created in no time, causing no heaviness, and is full of pleasant, juicy flavours- an ideal choice of breakfast in rush mornings, lazy weekend brunch, or even light dinner.
Though a classic recipe with a twist tortilla española, in this recipe, you won’t need a frying pan using a modern, air-fried twist that’s just as cozy and deeply satisfying. Simple or loaded with fresh greens and spices, this omelet is the most desired combination of delight in taste, airy texture, and good health. It is a recipe that you will be repeating.
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A Little Morning Breakfast Story of Spanish Omelet Recipe
I remember one hectic morning, running late with just 15 minutes before my next meeting. I opened the fridge — eggs, tomato, onion, chili. I need something light and healthy, yet healthy.
I took my air fryer, added sliced tomatoes and veggies, beat some eggs, and seasoned them. A few minutes later, there was a Tempting aroma in the kitchen, and I had a Quick and easy recipe with a gourmet touch but required no effort. That’s when this Spanish Omelet Recipe became my Regular Brunch savior meal.
What is a Spanish Omelet Recipe?
Traditionally known as Tortilla Española or Tortilla de Patatas, the Spanish Omelet Recipe is a classic Spanish dish made with eggs and onions cooked low and slow in olive oil. But today, we’re putting a fun twist on it by using fresh vegetables and making it easier with the help of an air fryer. No flipping, no mess —Give it a quick mix, pour, and bake!
We’ve left out the potatoes to keep it low-carb and faster to make, without losing any of the taste or Soft and airy feel.
Why You’ll Love This Spanish Omelet Recipe
This Spanish Omelet Recipe is simply the thing you should have for breakfast that is quick, healthy, and trouble-free. It is entirely air cooker-compatible, no need for a cooktop, no mess, ideal for busy mornings. It only takes 10 minutes to cook, and it is a great, warm, and filling meal that does not consume your time. The dish is also gluten-free, low-carb. This omelet is a perfect choice when you are too busy to have a hurried breakfast or a calming brunch, or even a simple snack before going to bed. And, you can make it the way you like, each time- you can include your favorite veggies or herbs.
Prep Time: 5 mins | Cook Time: 10 mins | Total Time: 15 mins | Method: Air Fryer | Serves: 2

Ingredients You’ll Need
To make this Spanish Omelet Recipe in the air fryer, you only need a few simple ingredients:

- 2 large eggs (beaten)
- 1 large tomato (thinly sliced)
- 1 small onion (finely chopped)
- 1 green chili (optional, finely chopped)
- 2 tbsp fresh coriander leaves(chopped)
- Season with Salt & black pepper to taste
- Silicone mold (brush with butter)
- Optional extras: grated cheese, bell pepper, olives, or cooked spinach

Step-by-Step Air Fryer Spanish Omelet Recipe
1. Silicone Mold needs preparation: Place a round or rectangular silicone baking mold. Butter it so that it does not stick in any way and also to add flavor.
2. Slice Tomatoes: Push the tomato slices into the bottom and use the thin ones on the mold. This serves as the juicy bottom of the Omelet and this will appear pretty when turned over.
3. Place the Veggie Filling: On the rest tomato slice, add some chopped onion, green chili, and coriander leaves on its surface with a spoon. Make it smooth and thick.
4. Season and pour the Eggs: Beat in a bowl, seasoning them with salt and black pepper. Delicately pour the batter over the vegetable in mould. It is only supposed to cover the filling.
5. Air Fry: Place your air fryer to preheat at 170 o C (350 o F) within 4-6 minutes. Put silicone mold slowly in air fryer basket. One should air fry it for 10 minutes until the omelet is cooked and brown on top.
Tip: Put a toothpick to see whether it is cooked. When it turns out clean your omelet is done!

How to Serve Your Spanish Omelet Recipe
After cooking your Spanish Omelet Recipe, allow it to cool down so that it sets for 3 minute. Flip it softly, and it turns out to be colorful and juicy. To make it light, combine it with an arugula, cherry tomato salad with a little vinaigrette. Choose a filling meal. Have it on toasted bread or baguette pieces. Bring in an avocado with some lime juice and get a smooth, fresh flavor, or have it go with roasted potatoes to get that complete brunch experience.
It is complete with a hot cup of coffee or fresh juice. It is a quick and simple air fryer omelet that is easy enough to make a daily go-to meal.
What Makes It the Perfect Breakfast?
This Spanish Omelet Recipe fits a good breakfast into the last box. It is extremely fast to make, and you can make it in only 10 minutes. It is not only heavy but rich in protein, fiber, and vitamins. It is simply so delicious, it is seasoned with fresh green herbs and ripe tomatoes.
And it is multifunctional, you can make it spicy or cheesy or even meaty, and even vegan, as you like. It is also simple to prepare and fill with nutrition, thus making it a suitable dish when there is a need for take-away lunchboxes or meals. Or whether you are busy at work to do everything every time you go out the door, or chilling with friends over, or just lazy Sunday meal preparation, this omelet is the perfect recipe for all occasions and all times.
Quick Tips for Best Results
- Whisk the eggs to form a fluffy texture.
- Do not overfill the baking mold.
- Preheat your air fryer always to have even cooking.
- After cooking, leave it to rest before serving.
- Top your favorite veggies with mushrooms, herbs, or whatever veggies you have leftover.
FAQs about Spanish Omelet Recipe
Q1. Can we put some cheese in this recipe?
Absolutely! It is creamier and more plentiful with a touch of cheddar or mozzarella, or feta grated on top of the filling, and putting the eggs on top.
Q2. What type of Silicone mould to take?
Place your basket in your air fryer and then use an oven-safe, non-stick silicone mold. It will work equally well with any kind of round (or square) so long as it is shallow and will cook fairly uniformly.
Q3. Can I divide the recipe into two?
If you are serving a larger number of people, then you just need to divide the ingredients by half, but use more molds. You simply cook them longer, 3-5 minutes, and check whether they are cooked.
Nutrition Amount
Calories: 180–220
Protein: 10–12g
Fat: 12–14g
Carbs: 8–10g
Fiber: 1–2g
Sugar: 2–3g